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Clam Chowder Manhattan/New England

Clam Chowder Manhattan/New England

 

  1. Defrost Base
  2. Add 2 cups Water per Blocks
  3. Add a 2 Cups Clams per Block
  4. Heat to Apropriate temperature

Creation date: Sep 17, 2012 10:31am     Last modified date: Sep 17, 2012 10:31am   Last visit date: Mar 26, 2024 2:54pm
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