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 Honey Baked Chicken
  
Heat oven to 350.
 
2 broiler fryers, cut up (about 1.5-2.0 lbs. each)
1/2 cup butter or margarine, melted
1/2 cup honey
1/4 cup prepared mustard
1 tsp. salt
1 tsp curry poweder
 
Place chicken pieces in shallow baking pan, skin side up.  Combine butter, honey, mustard, salt and curry powder and mix.  Pour over chick and back at 350 deg for 1 1/4 hours; basting every 15 min until chicken is tender and nicely browned.  Makes 4-6 servings.

Creation date: May 12, 2006 10:06 pm     Last modified date: May 12, 2006 10:06 pm   Last visit date: Aug 3, 2016 7:46 pm     link & embed ?...
4 / 1000 comments
May 13, 2006  ( 1 comment )  
May 14, 2006  ( 1 comment )  
May 15, 2006  ( 1 comment )  
5/15/2006
3:05 pm
    
Kathy Carr (kathy)
This one is originally from my Mennonite cookbook called "More with Less"!
May 16, 2006  ( 1 comment )  
5/16/2006
4:08 pm
    
Christina Roper (croper)
This is one of the main meals I remember eating growing up.
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