| ||Beer bread mix in a jar |
- 1 1/2 cups all purpose unbleached flour
- 2/3 cup yellow corn meal
- 2 t. baking powder
- 1/2 t. salt
- 1/2 t. baking soda
- 2 T. brown sugar
- 2/3 cup parmesan cheese
- 1/2 t. crushed red pepper
- 4 t. dried minced onion
Layer brown sugar, corn meal, parmesan, red pepper, onion, and flour
combined with baking powder, baking soda and salt in a pretty jar.
Include a bottle of beer and the following directions.
Place contents of jar in a medium mixing bowl. Stir in 12 ounces of
beer, just until combined. Pour into a greased 8x4x2 inch loaf pan and
bake at 375°F for 35 to 40 minutes or until a toothpick inserted in the
centre comes out clean. Cover with foil during last 10 minutes to
prevent overbrowning. Cool in pan 10 minutes, then transfer to a wire
rack. Cool completely or serve warm.