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Visiting Elizabeth Dierks's Shares (account name: lizzy)
 
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Elizabeth Dierks
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 Rainbow Pasta Salad
  
1 package (16 ounces) tricolor spiral pasta
2 cups broccoli florets
1/2 cup chopped tomato
1 cup chopped carrots
1/2 cup chopped cucumber
1/4 cup chopped onion
1 jar marinated artichoke hearts, drained and halved
1 bottle (8ounces) Italian salad dressing
(I substitute with the light italian)
 
Options:
1 can of black olives
1/4 pound sliced pepperoni sausage
or cover with shredded mozzarella cheese
 
 
 
Cook the pasta according to package directions, drain and rinse in cold
water.  Place in a large bowl; add remaining ingredients and toss to coat.
Cover and refrigerate for 2 hours or overnight.  Serves 12-14
 
Great recipe for a picnic or potluck

Creation date: Feb 23, 2008 11:24 am     Last modified date: Feb 23, 2008 11:24 am   Last visit date: Oct 1, 2016 11:54 am     link & embed ?...
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Feb 23, 2008  ( 1 comment )  
2/23/2008
5:06 pm
Kathy Carr (kathy)
This is good; I'm adding it my KAS recipe file; thanks!
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